Warm Vanilla Conditioner Bar

Ingredients: Coconut Oil, Olive Oil, Distilled Water, Shea Butter, Castor Oil, Sodium Hydroxide, Cocoa Butter, Fragrance Oil and/or Essential Oil, Apple Cider Vinegar, Citric Acid, Sodium Lactate, MICA

Mica can contain the following: Fluorophlogopite, mica, titanium dioxide, tin dioxide, iron oxide, tin oxide, manganese violet

*Each bar is about 3.7 oz

1. Preparation: Wash your hair with our shampoo bar before applying the conditioner bar. This ensures a clean canvas for our conditioner to work its magic.
2. Wet Hair: Apply the conditioner bar to wet hair, focusing on the ends, which tend to be the driest.
3. Distribution: Run your hands through your wet hair to disperse the conditioner evenly throughout your locks. For fine hair, use a small amount at the ends and add more as needed.
4. Leave-In or Rinse-Out: You can either leave the conditioner on for a few minutes for deep conditioning or rinse it out immediately for light conditioning. The choice depends on your hair type and needs.
5. Tips and Variations:

• For daily use, apply a small amount to the ends of your hair and work your way up.
• For dry or frizzy hair, leave the conditioner on for a few minutes before rinsing.
• For tangled hair, use a wide-tooth comb to distribute the conditioner through the ends.
• Experiment with different techniques to find what works best for your hair.

• Storage: Keep your conditioner bar dry between uses to extend its lifespan. You can store it on a draining soap dish, soap saver, or dry washcloth.